Tangy Barbecue Sauce

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

• 2 tablespoons unsalted butter
• 1/2 cup finely chopped celery
• 3 tablespoons finely chopped yellow onions
• 1 cup ketchup
• 2 tablespoons fresh lemon juice
• 2 tablespoons granulated sugar
• 2 tablespoons cider vinegar
• 1 tablespoon worcestershire sauce
• 1 teaspoon dry mustard
• fresh ground pepper

Recipe

• 1 in medium saucepan over medium heat, melt butter.
• 2 add celery and onion and cook 2 to 3 minutes, stirring occasionally.
• 3 add remaining ingredients and whisk together.
• 4 bring to boil, reduce heat, cover and simmer 15 minutes, stirring occasionally.
• 5 transfer to a bowl, cover and refrigerate until ready to use.