Fakin' Bacon Bits
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 tablespoons liquid smoke
- 1 tablespoon soy sauce
- 1/8 teaspoon sea salt (optional, but i found it needed just a little to kick it up a notch)
- 1 teaspoon ketchup
- 2 tablespoons peanut oil (or vegetable oil-i used corn oil)
- 1 cup water
- 1 cup textured vegetable protein (tvp)
Recipe
- 1 place the liquid smoke, soy sauce, salt, ketchup, oil and water in a measuring cup.
- 2 stir and let stand until fully absorbed, about 25-30 minutes.
- 3 spread over a baking sheet and bake at 250, stirring every 15 minutes until they're dried out, 30-45 minutes.
- 4 store in the freezer.
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