Kathy's Favorite Spinach Dip

Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins

Ingredients

• Servings: 15


• 1 (1 ounce) bag frozen chopped spinach (thawed and drained or patted dry with a paper towel.)


• 1/2 cup butter, melted


• 1 cup sweet onion (diced finely)


• 1 (8 ounce) bag shredded monterey jack cheese


• 1 (8 ounce) bag shredded mozzarella cheese


• 1 (8 ounce) bag shredded swiss cheese


• 1 (8 ounce) carton heavy cream


• 1 1/2 cups miracle whip


• 1 teaspoon garlic salt


• 1 tablespoon worcestershire sauce


• 1 (4 ounce) bag fresh shredded parmesan cheese (reserved for the topping)

Recipe

• 1 combined all ingredients, except parmesan cheese, and pour into a buttered baking dish and top with parmesan.


• 2 bake in a preheated oven for 30 minutes on 350° or until bubbly.


• 3 serve with tostado's or crackers.


• 4 enjoy!