Marbled Eggs

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 6 eggs, uncooked
• 3 tablespoons green food coloring

Recipe

• 1 place eggs in a saucepan.
• 2 cover with cold water.
• 3 bring to a rapid boil.
• 4 cover and let sit for 15 minutes.
• 5 drain water.
• 6 let eggs cool for about 30 minutes.
• 7 don't peel the eggs but gently roll the eggs on the counter until they are cracked all over.
• 8 place eggs back into the saucepan.
• 9 cover with water and green food colouring.
• 10 stir gently.
• 11 bring water to a boil.
• 12 simmer gently for 30 minutes.
• 13 let eggs cool in the coloured water for 2-3 hours.
• 14 refrigerate for 2 hours.
• 15 peel and enjoy.