Red Lobster Cheddar Mashed Potatoes Recipe

Total Time: 30 mins
Preparation Time: 30 mins

Ingredients

• Servings: 4


• 2 lbs potatoes, peeled and quartered


• 2 ounces unsalted butter, room temperature


• 1/3 cup heavy cream


• 1/4 cup sour cream


• 4 ounces cheddar cheese, grated


• 1 teaspoon salt


• 1/2 teaspoon pepper

Recipe

• 1 place potatoes in pot and cover with cold water. bring to a boil and simmer until fork tender. drain completely.


• 2 mix potatoes with an electric mixer until smooth.


• 3 when smooth, add butter and blend. add cream, a little at a time and beat; add sour cream and blend. add cheese, salt and pepper and blend again.