Preparation Time: 30 mins
Cook Time: 12 mins
Ingredients
- 12 pieces chicken
- 4 teaspoons salt
- 2 1/2 teaspoons pepper
- egg
- 2 cups crisco cooking oil
- 5 cups all-purpose flour
- 1 onion, chopped
Recipe
- 1 use a 4-6 quart pot fill with water and put in 2 teaspoons of salt and 2 teaspoon's of pepper and chopped onion bring to boil.
- 2 when the water comes to boil add chicken.
- 3 chicken with bone boil 15 minutes.
- 4 meat 10 miutes.
- 5 in 2 diff. bowls. 1 bowl add flour 1 teaspoon of salt 1/4 teaspoon of pepper.
- 6 in the other bowl add the egg's 1 teaspoon of salt and 1/4 teaspoon of pepper.
- 7 in a fry pan add the oil heat until reaches 375 degree f.
- 8 when the chicken is done cooking pc. by pc. dip into egg mix then flour mix do this twice for each pc. of chicken.
- 9 then place into frying pan fry till golden brown.
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