Southern Pecan Puffs

Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins

Ingredients

• Servings: 20


• 0.5 (17 1/3 ounce) package frozen puff pastry sheets (1 sheet)


• 1/2 cup packed brown sugar


• 2 tablespoons melted butter


• 1/3 cup chopped pecans


• powdered sugar

Recipe

• 1 thaw pastry sheet at room temperature 30 minute preheat oven to 400º.


• 2 mix brown sugar, butter and pecans.


• 3 unfold pastry on lightly floured surface. roll into 15"x12" rectangle. cut into 20 squares (i actually only did 16).


• 4 press squares into bottoms of muffin tins. place 1 heaping teaspoon pecan mixture in center of each.


• 5 bake 12 minutes or until golden.


• 6 remove from pans. cool on wire rack.


• 7 sprinkle with powdered sugar.