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Monday, March 2, 2015

Stuffed Apples

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 4 large apples, cored
  • 1 tablespoon butter (generous tablespoon)
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup chopped pecans

Recipe

  • 1 core apples and set aside.
  • 2 in a small bowl whisk together oats,sugar and pecans;thoroughly cut in butter.
  • 3 pack mixture firmly into cored apple from both top and bottom to get all the filling inside.
  • 4 place apple on a baking sheet lined with parchment paper.
  • 5 bake at 350°f for 30 minutes,or until apple is tender to the tip of a sharp knife.
  • 6 serve hot,unaccompanied or with cream -whipped or drizzled -or with a scoop of vanilla ice-cream.

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