Tamale-chili Pie

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (15 ounce) cans chili with beans
• 1 (15 ounce) can tamales, cut into thick slices
• 1 medium chopped onion
• 2 jalapenos, seeded and finely chopped
• 1 1/2 cups of crushed corn chips
• 1 cup shredded cheddar cheese

Recipe

• 1 combine first 4 ingredients in a 2 quart casserole dish that has been sprayed with pam.
• 2 bake at 400 degrees for 25 mins or until bubbly.
• 3 mix corn chips and cheese and sprinkle over casserole.
• 4 bake for 5 more minutes or until cheese melts.