Zesty Potato Salad

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 6 -8 large red potatoes, peeled and cut in half
• 3/4 cup miracle whip
• 2 tablespoons mustard
• 2 tablespoons cider vinegar
• 2 tablespoons pickle juice
• 4 large dill pickles, cubed
• 1 small onion, diced
• 2 hard-boiled eggs, peeled and shredded
• 1 dash wine vinegar
• 2 teaspoons celery seeds
• 2 teaspoons celery salt
• 2 teaspoons salt
• 1 teaspoon garlic pepper seasoning
• 1 teaspoon paprika
• fresh ground black pepper

Recipe

• 1 boil potato's in salted water till they can be pierced with a fork.
• 2 drain and set aside to cool.
• 3 while the potato's cool, mix together all other ingredients in a bowl.
• 4 taste and add more spice, if needed.
• 5 cut up potatoes.
• 6 stir in mayo mixture.
• 7 if you feel that the mixture is too dry, add more miracle whip.
• 8 cover and refrigerate for 2-3 hours before serving.