Kittencal's Fried Bologna Sandwich

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 2 slices bologna (1/2-inch thick)
• 2 large kaiser rolls
• 8 teaspoons softened butter (no substitutes, or to taste)
• brown mustard
• 2 -4 slices swiss cheese
• sweet onion, slices

Recipe

• 1 slice each of the buns in half, then spread each side with about 2 teaspoons butter (can use more).
• 2 spray the pan with non-stick cooking spray or melt 1-2 tablespoons butter in the skillet until melted.
• 3 place the buns on the skillet buttered side down; leave untouched in the skillet for 1-2 minutes or until browned; remove to a plate and spread brown mustard on one or both sides of the buns (over the butter).
• 4 fry the bologna slices in the same skillet with a slit cut in the middle to prevent it from curling while frying turning once after it had developed that slighty burnt crispy coating on one side.
• 5 turn the slices over and place a slice (or two) of swiss cheese on top, then continue to cook until the underneath part is browned and the cheese on top has melted; remove from skillet or griddle, then place the slices of cooked bologna each bun the top with onion slices then cover with the top part of bun.
• 6 delicious!