Krinkletop Cookies

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 48
• 2/3 cup margarine
• 1/8 teaspoon salt
• 1 cup granulated sugar
• 1 large egg
• 1/4 cup molasses
• 2 teaspoons baking soda
• 2 cups flour
• 1 teaspoon cinnamon
• 1 teaspoon clove
• 1 teaspoon ginger

Recipe

• 1 cream margarine, sugar, egg and molasses together.
• 2 add dry ingredients and mix well.
• 3 refrigerate for several hours.
• 4 preheat oven to 375°.
• 5 scoop chilled dough by rounded teaspoon and roll into ball.
• 6 dip one side of cookie dough ball into small bowl of granulated sugar.
• 7 place dough balls, sugar side up on ungreased cookie sheets about 1 1/2-inches apart, as they will spread.
• 8 cook until cookies melt and tops begin to look "crinkled" -- about 8-10 minutes.
• 9 cool on wire racks.