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Monday, March 14, 2016

apple crisp with cranberry sauce


Ingredients



  • Servings: 8

  • 4 granny smith apples - peeled, cored and sliced

  • 1 1/2 cups whole berry cranberry sauce

  • 1 cup whole wheat pastry flour

  • 1 cup rolled oats

  • 2/3 cup packed brown sugar

  • 2/3 teaspoon ground cinnamon

  • 1/2 cup butter, melted


Recipe



    Preparation Time: 15 mins
    Cook Time: 45 mins
    Ready Time: 1 hr


  • preheat the oven to 350 degrees f (175 degrees c).

  • place apple slices in an 8 or 9 inch square baking dish. spread the cranberry sauce over the apples. in a medium bowl, stir together the flour, oats, brown sugar, cinnamon, and butter until crumbly. sprinkle over the apples and cranberry sauce, covering completely.

  • bake for 45 minutes in the preheated oven, or until apples can be easily pierced with a knife and topping is browned.

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