La Yu Hot Pepper Oil

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

• 1/2 cup corn oil
• 2 tablespoons cayenne pepper
• 1 teaspoon paprika

Recipe

• 1 heat wok until oil starts to smoke. turn off heat and wait 30 seconds. [if heavy wait a bit longer]
• 2 add cayenne and paprika. stir well and let sit until solids settle.
• 3 strain oil thru a paper lined strainer.
• 4 discard solids.
• 5 you don't need to refrigerate.
• 6 use 1 to 2 tbsp for a dish or use as a dip.