Labana (yogurt Cheese Balls)

Total Time: 96 hrs 20 mins Preparation Time: 20 mins Cook Time: 96 hrs

Ingredients

• Servings: 2
• 4 cups yogurt
• 1/4 lemon, rind of, very finely grated
• 1 teaspoon lemon juice
• 1 teaspoon salt
• 1/4 teaspoon dried mint
• 1/4 teaspoon dried thyme
• olive oil, as required

Recipe

• 1 mix everything together in a bowl, except the olive oil and then transfer the mixture to a cloth bag.
• 2 hang it over a sink or another large pot to collect the liquid.
• 3 allow it to drip for 4 days continuously.
• 4 shape into walnut-sized balls.
• 5 transfer to a clean jar.
• 6 pour in enough olive oil to cover all the prepared balls.
• 7 store and use as needed.