Lacy Parmesan Crisps
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- 1 cup parmesan cheese, freshly grated
- 1 tablespoon all-purpose flour
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground pepper
Recipe
- 1 preheat the oven to 350°f.
- 2 gently combine all the ingredients.
- 3 cover a baking sheet with a piece of parchment paper.
- 4 place a level tablespoon of the mixture into the baking sheet. pat down to make a 3-inch disc. repeat with the remaining mixture making sure to space the discs at least 1 inch apart.
- 5 bake for 5 to 8 minutes, or until the cheese is bubbling, melted, and the crisps are golden brown in colour.
- 6 if the crisps are under-baked, the texture is chewy. if the crisps are over-baked, the cheese will taste bitter, so be sure to watch them closely.
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