L's Cheese Coneys

Total Time: 2 hrs 10 mins Preparation Time: 10 mins Cook Time: 2 hrs

Ingredients

• 1 lb ground beef
• 1/2 cup onion, diced
• 1/2 cup bell pepper, pureed
• 1/2 cup mixed mushrooms, diced
• 1 tablespoon worcestershire sauce
• 3/4 tablespoon vinegar
• 1 (23 ounce) can crushed tomatoes
• 4 ounces barbecue sauce
• 3 bay leaves
• 1 teaspoon chili powder
• 1 teaspoon cumin
• 1 teaspoon oregano
• 1 (16 ounce) can kidney beans, pureed
• 1 (13 ounce) package hot dogs
• 1 teaspoon cinnamon
• 1/2 teaspoon allspice
• 1 teaspoon cayenne pepper
• 3/4 tablespoon unsweetened cocoa

Recipe

• 1 brown the ground beef.
• 2 add your onions, peppers, and mushrooms, browning them lightly.
• 3 add the worcester sauce, tomatoes, vinegar, bay leaves, and barbecue sauce. simmer for half an hour.
• 4 add the spices and kidney beans, stirring them thoroughly into the mix. simmer for 1 hour.
• 5 add the hot dogs and cook them for 15 minutes in the sauce.
• 6 serve on a hotdog bun with mustard, chopped onion, and shredded cheese.