Lasagna Casserole
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 2 cups prepared small shell pasta (, i use shell)
- 1 lb lean ground beef
- 1 medium onion, chopped
- 1 (15 ounce) can tomato sauce
- 1/4 teaspoon garlic powder
- 1/2 teaspoon italian seasoning
- salt and pepper
- 1 cup sour cream
- 1 cup monterey jack cheese
Recipe
- 1 preheat oven to 350.
- 2 prepare pasta according to package directions.
- 3 in bottom of casserole dish spread drained, cooked pasta.
- 4 fry beef, add onion, garlic, salt& pepper, seasoning and tomato sauce.
- 5 simmer for 15 minutes.
- 6 pour over noodles.
- 7 spread sour cream on and top with cheese.
- 8 bake uncovered for 30 minutes.
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