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Thursday, April 14, 2016

Lasagna Genoese Alla Carbone

Total Time: 1 hr 45 mins Preparation Time: 1 hr Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 1/2 lb sweet italian sausage
  • 2 lbs spinach, cooked
  • 1 lb ricotta cheese
  • 1 lb cream cheese, softened
  • 1 teaspoon garlic salt
  • 4 eggs
  • 1 cup breadcrumbs
  • 1 cup parmesan cheese, grated
  • 1 dash nutmeg
  • 1/2 lb mozzarella cheese
  • 1 lb lasagna noodle
  • 16 ounces tomato sauce (with basil)

Recipe

  • 1 to make filling, cook sausage, remove casings and crumble. put in bowl with drained chopped spinach. add ricotta, cream cheese, garlic salt, eggs, grated parmesan (or romano), bread crumbs, and nutmeg. mix well.
  • 2 layer filling, sauce, and noodles in a 9" x 13" casserole. sprinkle grated mozzarella on top.
  • 3 bake in 350 degree oven until done (approximately 45 minutes).

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