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Tuesday, April 12, 2016

Lasagna

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 3/4 lb ground beef
  • 1 tablespoon parsley
  • 1 (32 ounce) jar spaghetti sauce
  • 1/4 teaspoon oregano
  • 1/2 cup parmesan cheese
  • 1 (12 ounce) box lasagna noodles
  • 8 ounces mozzarella cheese
  • 1/2 teaspoon basil
  • 1 lb ricotta cheese
  • 2 eggs
  • 1 teaspoon olive oil

Recipe

  • 1 put water, olive oil and salt in large pan, let it boil, and cook lasagna noodles.
  • 2 brown and drain beef.
  • 3 stir in spaghetti sauce and let it simmer.
  • 4 in separate bowl, combine ricotta, parmesan, eggs, parsley, basil and oregano.
  • 5 put a layer of meat sauce on bottom of dish.
  • 6 alternately layer: noodles, egg mix, meat sauce and finish with a good covering of meat sauce.
  • 7 cook on 350 for about 20 minutes.
  • 8 remove from oven, sprinkle with cheese.
  • 9 cover with foil for about 15-20 minutes and let the cheese melt.

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