Chocolate Zucchini Bars

Ingredients

• Servings: 4


• 1/2 cup butter


• 1 3/4 cups white sugar


• 1/2 cup vegetable oil


• 2 eggs


• 1 teaspoon vanilla extract


• 2 1/2 cups all-purpose flour


• 1/2 teaspoon salt


• 4 tablespoons unsweetened cocoa powder


• 1 teaspoon baking soda


• 1/2 cup sour milk


• 1 1/2 cups grated zucchini

Recipe

• preheat oven to 325 degrees f (170 degrees c).


• cream margarine, sugar, oil, eggs, and vanilla. beat well.


• mix flour, salt, cocoa, and baking soda together. add dry ingredients to first mixture alternately with sour milk. fold in zucchini.


• bake in a 9 x 13 inch pan for 35 minutes or until done. frost with a chocolate frosting.