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Monday, August 1, 2016

Rice And Lentil Soup In A Jar


Ingredients



  • Servings: 8

  • 2 tablespoons chicken bouillon granules

  • 1/3 cup uncooked converted rice

  • 1/3 cup red lentils

  • 1 tablespoon dried parsley

  • 1/2 teaspoon ground black pepper

  • 1 teaspoon poultry seasoning

  • 1/3 cup uncooked converted rice

  • 1/3 cup green lentils

  • 2 teaspoons butter or margarine

  • 8 cups water

  • 1/4 cup chopped celery (optional)

  • 1 cup cubed cooked chicken (optional)


Recipe



    Preparation Time: 15 mins
    Cook Time: 35 mins
    Ready Time: 50 mins


  • measure the chicken bouillon granules into a 1 pint jar. top with 1/3 cup of instant rice, red lentils, dried parsley, pepper, poultry seasoning, 1/3 cup of rice and then the green lentils on top. seal with a lid and ring for gift giving.

  • to make the soup, bring the butter and water to a boil in a large pot. pour in the contents of the jar and add celery and chicken if using. bring to a boil, then reduce heat to medium and simmer until the lentils are tender, about 30 minutes.

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