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Thursday, February 26, 2015

Spiced Pecans

Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins


Ingredients



  • 1 tablespoon olive oil

  • 2 tablespoons butter

  • 1 tablespoon worcestershire sauce

  • 1/2 teaspoon tabasco sauce

  • 3/4 teaspoon ground cumin

  • 1/2 teaspoon paprika

  • 1/2 teaspoon garlic powder

  • 2 cups pecan halves

  • 2 teaspoons coarse salt


Recipe



  • 1 preheat oven to 325.

  • 2 heat oil and butter until melted in saucepan over low heat.

  • 3 add remaining ingredients except nuts and salt.

  • 4 stir to dissolve.

  • 5 add your nuts and toss to coat.

  • 6 spread on baking sheet (preferably one that has a lip-- makes easier to shake& turn) evenly and bake for 15 minutes shaking/turning every 5 minutes (make sure they stay spread out evenly).

  • 7 toss your nuts with salt.

  • 8 store in airtight container.

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