Yummy Corn

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 2 (16 ounce) packages frozen corn kernels
• 1/2 cup butter, melted
• 1 (8 ounce) package cream cheese, softened
• 1 garlic clove, pressed
• 1 teaspoon sugar
• salt
• 1/2 teaspoon dried parsley

Recipe

• 1 preheat oven to 350°f (175°c).
• 2 cook corn according to package directions.
• 3 drain water, then mix in butter, cream cheese, garlic, sugar, salt, and parsley.
• 4 spoon into a casserole dish and bake in preheated oven for 30 minutes, until lightly browned on top.