Miss Bonnie's Salmon Crouquettes

Total Time: 11 mins
Preparation Time: 5 mins
Cook Time: 6 mins

Ingredients

• 1 (16 ounce) can pink salmon


• 1 egg


• 1 1/2 cups crushed saltine crackers


• 1 teaspoon salt


• 1 teaspoon pepper


• 1 small onion, diced


• 1 1/2 cups peanut oil

Recipe

• 1 mix everything but the half cup of crackers and oil.


• 2 heat oil in a skillet.


• 3 form into four thick patties.


• 4 roll in remaining cracker crumbs.


• 5 fry lightly in oil about 3 minutes on each side.