Oven Fried Scallops

Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins

Ingredients

• Servings: 4


• 1 lb scallops, wiped dry


• 1 egg


• 2 tablespoons water


• salt & pepper


• 3/4 cup fine breadcrumbs


• 1/2 cup melted butter

Recipe

• 1 season the dried scallops with salt & pepper. beat together the egg and the water.


• 2 dip the scallops in the egg-water mixture, then roll them in the bread crumbs, then dip the bottoms of these into the melted butter.


• 3 place the scallops buttered sides down on a baking sheet and bake in a preheated 450 degree f oven for 20 minutes.