Potato Puffs

Total Time: 29 mins
Preparation Time: 25 mins
Cook Time: 4 mins

Ingredients

• Servings: 5


• 3 medium potatoes, cut up


• 2 tablespoons butter


• 1 teaspoon salt


• 1/2 teaspoon garlic powder


• 1 egg


• 1/4 cup flour


• oil (for frying)

Recipe

• 1 cover potatoes with water and cook until tender.


• 2 mash with butter.


• 3 add salt, garlic powder, egg, and flour, mix well.


• 4 toss onto a well floured surface.


• 5 make into small balls, about 1-1/2 inch.


• 6 heat oil to 375*.


• 7 drop potato balls into hot oil and fry for 2-3 minutes, or until golden brown.


• 8 may do this in batches; keep warm in oven.