Quick & Easy Enchilada Casserole

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 12 corn tortillas
• 2 (25 ounce) cans hormel chili with beans
• 2 cups mozzarella cheese
• chopped onion

Recipe

• 1 in a 10 inch square casserole dish spread one can of the chili.
• 2 microwave tortillas until soft.
• 3 put 2 tablespoons mozzarella cheese on top of each tortilla and roll up.
• 4 place rolled up tortillas on top of chili in casserole.
• 5 pour the other can of chili on top of tortillas.
• 6 bake in 350 oven for 45 minutes.
• 7 serve with chopped onions on top.