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Monday, March 30, 2015

Red Lobster Cajun Chicken Pasta

Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins


Ingredients



  • Servings: 4

  • 2 boneless skinless chicken breast halves, cut into thin strips

  • 2 teaspoons cajun seasoning

  • 2 tablespoons butter or 2 tablespoons margarine

  • 1 -2 cup heavy cream

  • 1/4 teaspoon dried basil

  • 1/4 teaspoon lemon pepper seasoning

  • 1/4 teaspoon salt

  • 1/8 teaspoon garlic powder

  • 1/8 teaspoon pepper

  • 4 ounces linguine or 4 ounces fettuccine pasta, cooked and drained

  • grated parmesan cheese, to taste


Recipe



  • 1 place chicken an cajun seasoning in a bowl or resealable plastic bag; toss or shake to coat.

  • 2 in a large skillet over medium heat, saute.

  • 3 chicken in butter until almost tender, about 5 to 7 minutes.

  • 4 reduce heat. add cream and seasoning; heat through. add pasta and toss; heat through. sprinkle parmesan cheese if desired. adjust the cajun seasoning if you like it spicier.

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