Ricotta Tomato Bread Bread Machine Or Oven Baked

Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins

Ingredients

• 1/3 cup milk


• 1 cup ricotta cheese


• 1/2 cup sun-dried tomato packed in oil, chopped (oven-dried herbed tomatoes)


• 2 tablespoons oil, from the prepared tomatoes


• 1 whole egg, beaten


• 2 tablespoons sugar


• 1 teaspoon salt


• 3 cups bread flour


• 2 1/2 teaspoons bread machine yeast

Recipe

• 1 place all of the ingredients into the bread machine except the yeast. pour the yeast into the yeast compartment (or follow the specific directions for your bread machine).


• 2 bake the bread on the basic cycle.


• 3 alternate method:.


• 4 or set cycle for dough setting remove, shape and place on lightly oil pan let rise 1 hour covered with plastic wrap.


• 5 brush top with an egg and water glaze sprinkle with rice flour or sea salt and bake at 350 degree 35-40 minutes till when tapped on has a hollow sound.