Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 4 toaster waffles, toasted (i used 4 waffles from grandma's buttermilk waffles, which i had previously frozen)
- 1/2 lb sausage, made into 2 patties (any flavor)
- 2 large eggs, beaten
Recipe
- 1 toast waffles (butter if desired).
- 2 fry sausage patties until desired doneness is reached.
- 3 scramble eggs until slightly "dry".
- 4 assemble "sandwich" in this order: waffle butter side up (if buttered), half of the scrambled egg, sausage patty (or other meat), second waffle, buttered side (if buttered) on sausage patty.
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