Chocolate Chip Macadamia Nut Brownie Pie

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1/2 cup unsalted butter, softened
• 1 cup sugar
• 2 eggs
• 1/2 cup all-purpose flour
• 1/4 cup unsweetened cocoa
• 1 teaspoon vanilla extract
• 1/2 cup macadamia nuts, chopped
• 3 ounces chocolate chips

Recipe

• 1 add butter and sugar to a mixing bowl; cream together.
• 2 add in eggs; beat until blended.
• 3 add in flour, cocoa, and vanilla; stir to combine.
• 4 fold in nuts and chips.
• 5 pour mixture into a greased 9-inch pie plate.
• 6 bake in a 325° oven for 35 minutes (pie should be moist; pick will not come out clean).
• 7 let cool; but serve slightly warm.
• 8 serve with a scoop of vanilla ice cream if desired.