Ingredients
- 2 cups flour
- 2 cups sugar
- 2 teaspoons baking soda
- 2 eggs
- 1 teaspoon salt
- 1 (14 ounce) can fruit cocktail (with juice)
- 1/2 cup brown sugar
- 3/4 cup nuts
Recipe
- 1 mix everything together except brown sugar, nuts, and cool whip.
- 2 put in 9x13 pan.
- 3 sprinkle brown sugar and nuts to top.
- 4 bake at 350 degrees for 30-40 minutes.
- 5 cool, add whipped topping.
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