Sour Cream Cake

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1 1/2 cups brown sugar, just lightly pack
• 1 teaspoon vanilla
• 2 large eggs
• 1 teaspoon baking soda
• 1 cup sour cream
• 1 teaspoon nutmeg
• 1 1/2 cups flour
• 1/2 teaspoon baking powder

Recipe

• 1 dissolve the baking soda in the cup of sour cream.
• 2 mix together brown sugar, vanilla and eggs.
• 3 add the sour cream mixture.
• 4 stir in flour, nutmeg and baking powder.
• 5 pour into an 8 x 8-inch square baking pan.
• 6 bake 350° for 30 minutes for until cake tests done.
• 7 if batter seems very heavy, add 1/4- 1/2 cup hot water.