Spiced Baked Custard

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 3 beaten eggs
• 1 1/2 cups low-fat milk
• 1/3 cup heat-stable granular sugar substitute
• 1 1/2 teaspoons vanilla
• 1/2 teaspoon ground allspice

Recipe

• 1 preheat oven to 325.
• 2 in a small bowl combine eggs, milk, sugar substitute, and vanilla. beat until combined.
• 3 place 4 6 ounce custard cups in a 2 quart square baking dish.
• 4 divide egg mixture among custard cups, then sprinkle with allspice.
• 5 fill baking dish around custard cups with water to a a depth of 1".
• 6 bake for 30-45 minutes, or until a knife inserted near the center of each cup comes out clean.
• 7 remove cups from water.
• 8 cool slightly on a rack before serving.