Tabasco Baste

Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins

Ingredients

• 1/2 cup butter


• 2 tablespoons lemon juice


• 1 tablespoon worcestershire sauce


• 2 teaspoons tabasco sauce


• 1 garlic clove, minced


• 1/4 teaspoon salt


• 1/4 teaspoon black pepper

Recipe

• 1 preheat grill.


• 2 melt the butter in a saute pan. add the lemon juice and bring to a simmer over low heat. take care to not burn the butter or it will not taste very good.


• 3 add the two sauces and the garlic.


• 4 continue cooking over low heat stirring constantly for 5 minutes. this is to allow the garlic to infuse the sauce but not to brown.


• 5 add salt and pepper.


• 6 use baste immediately otherwise the butter will solidify. use a large pastry brush to baste your chosen meat or poultry.


• 7 once grilled items have cooked for 5 minutes, turn over and apply more baste. allow grilled items to cook to your desired liking.