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Sunday, March 15, 2015

Taco Casserole

Total Time: 32 mins
Preparation Time: 12 mins
Cook Time: 20 mins


Ingredients



  • Servings: 6

  • 10 taco shells, broken

  • 1 1/2 lbs ground beef

  • 1 (1 1/4 ounce) package taco seasoning mix

  • 1/2 cup water

  • 2 tablespoons minced onions

  • 8 ounces tomato sauce

  • 2 cups grated monterey jack cheese

  • 1 large tomato, cut in wedges

  • 8 stuffed green olives, sliced


Recipe



  • 1 put 1/2 the broken shells in 2 qt greased casserole.

  • 2 in skillet, brown beef, drain.

  • 3 add taco seasoning, water, and onion.

  • 4 simmer for 8 minutes.

  • 5 stir in tomato sauce.

  • 6 spoon into casserole; sprinkle with 1-1/2 cups cheese.

  • 7 add remaining broken shells; sprinkle with remaining cheese.

  • 8 arrange the tomatoes and olives over the cheese.

  • 9 bake at 350*f for 20 minutes, until hot and bubbly.

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