Taco Chicken

Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins

Ingredients

• Servings: 6


• 1 cup finely crushed cheese crackers


• 1 envelope taco seasoning


• 6 boneless skinless chicken breasts (about 2 lbs)


• 2 ounces monterey jack cheese, cut into six 2 x 1/2 inch sticks


• 1 (4 ounce) can chopped green chilies (optional)

Recipe

• 1 preheat oven to 350 degrees f.


• 2 combine the cracker crumbs and taco seasoning and set aside.


• 3 flatten the chicken to 1/4-inch thickness.


• 4 place a cheese stick and 1 tbsp of chilies on each piece of chicken.


• 5 tuck ends of chicken in and roll up, securing with toothpicks.


• 6 coat chicken with crumb mixture.


• 7 place in a greased 13x9-in baking dish.


• 8 bake, uncovered, for 35-40 minutes.


• 9 remove toothpicks and serve.