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Saturday, March 14, 2015

Taco Chicken

Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins


Ingredients



  • Servings: 12

  • 1/4 cup chopped onion

  • 1/2 cup butter

  • 1 (10 1/2 ounce) can cream of mushroom soup

  • 1 (10 1/2 ounce) can chicken soup

  • 1 (10 ounce) can rotel

  • 4 chicken breasts, cooked, cut into strips

  • 1 cup chicken broth

  • 16 ounces taco chips, crushed

  • 1 1/2 cups grated cheese


Recipe



  • 1 saute onion in butter in skillet.

  • 2 add soups, rotel, chicken and broth, mixing well.

  • 3 bring to boil.

  • 4 layer corn chips and chicken mixture in 9 x 13 inch casserole.

  • 5 top with cheese.

  • 6 bake at 350 degrees for 15 minutes or until cheese is melted.

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