Tandoori Tofu

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 2 teaspoons paprika
• 1 teaspoon salt, divided
• 1/2 teaspoon cumin
• 1/2 teaspoon coriander
• 1/4 teaspoon turmeric
• 3 tablespoons extra-virgin olive oil
• 1 tablespoon garlic, minced
• 1 tablespoon lime juice
• 2 (14 ounce) packages extra firm tofu, drained
• 2/3 cup plain yogurt

Recipe

• 1 preheat grill to medium-high.
• 2 combine paprika, 1/2 t salt, cumin, coriander and turmeric in a small bowl.
• 3 heat oil in a large skillet over medium heat. add garlic, lime juice and the spice mixture; cook, until sizzling and fragrant, about 1 minute. remove from heat.
• 4 slice each tofu block crosswise into 6 slices; pat dry. use 3 t of the spiced oil to brush both sides of the tofu slices; sprinkle with remaining salt.
• 5 oil the grill rack. grill the tofu until it is heated through, 2-3 minutes per side.
• 6 combine yogurt with the remaining spiced oil in a small bowl and serve with the tofu.