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Monday, March 16, 2015

And Gold Pizza

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 3 tablespoons olive oil, divided
  • 1 large sweet onion, thinly sliced
  • 1 lb frozen pizza dough, thawed
  • 1 large garlic clove, minced
  • 4 ounces philadelphia cream cheese, softened
  • 3/4 cup mozzarella cheese, shredded
  • 1/2 cup romano cheese, grated
  • 1/2 teaspoon crushed red pepper flakes

Recipe

  • 1 heat oven to 425 degrees f.
  • 2 heat 1 tablespoons oil in large skillet on medium heat.
  • 3 add onions; cook 15 to 20 minute or until tender and golden brown, stirring occasionally.
  • 4 place pizza dough on lightly floured baking sheet; stretch to fit 16 x 12-inch baking sheet.
  • 5 mix garlic and remaining oil; spread onto dough. bake 10 minute.
  • 6 spread crust with cream cheese; top with remaining cheeses, onions and red pepper.
  • 7 bake 10 to 12 minute or until crust is lightly browned.
  • 8 make ahead: caramelized onions can be made ahead of time. cool, then refrigerate up to 2 days before using as directed.

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