Date Loaf Cake

Ingredients

• Servings: 1


• 1 cup dates, pitted and chopped


• 1 cup dark brown sugar


• 1/4 cup margarine


• 1 cup boiling water


• 1 3/4 cups self-rising flour


• 1 teaspoon baking soda


• 2 teaspoons vanilla extract

Recipe

Preparation Time: 25 mins
Cook Time: 45 mins
Ready Time: 1 hr 10 mins



• preheat oven to 400 degrees f (200 degrees c). grease and flour a 9x5 inch loaf pan.


• in a large bowl, combine dates, brown sugar, margarine and boiling water. let stand 15 minutes. stir in flour, soda and vanilla. pour batter into prepared pan.


• bake in the preheated oven for 45 minutes. allow to cool.