Kielbasa Mit Rohtkohl

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 2 teaspoons oil
• 1 large onion, sliced thin
• 1 tablespoon minced garlic
• 1 large head red cabbage, quartered cored and sliced
• 2 lbs kielbasa, sliced in 1-inch pieces (i use the lite variety)
• 2 cups chicken broth (you can swap 1 c apple or juice for 1 c of broth if you like it a little sweeter)
• 1/2 cup apple vinegar
• 1/2 cup brown sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon powdered ginger
• 12 allspice berries
• 1/2 tablespoon coriander seed
• 1/2 cup golden raisin
• 2 tart apples, cored and cut into wedges (jonathan or braeburn work well)

Recipe

• 1 sweat the onion and garlic in the oil with a good pinch of kosher salt. when limp but not brown, add the cabbage. sweat another 5-7 minutes, until the cabbage begins to wilt.
• 2 add the remaining ingredients and mix well. bring to a boil, reduce to a simmer, cover and cook for 30 minutes.
• 3 (alternatively, just toss everything into a slow cooker and cook on high for 2-3 hours, or low for 5-6 hours.).