Krispy Kreme Doughnuts And Doughnut Holes (ohhh So Easy)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 (7 1/2 ounce) can biscuits
- glaze
- 1/3 cup melted butter
- 2 cups powdered sugar
- 1 1/2 teaspoons vanilla
- 4 -6 tablespoons hot water, you want a creamy glaze (until desired consistancy)
Recipe
- 1 take the top off of a bottled coke and push it through the biscuit making a hole.
- 2 stretch the biscuit out as big as can without tearing.
- 3 mix the glaze together until it's really creamy.
- 4 fry the biscuit in hot oil (med-high heat) until golden brown and flip it over w/ a fork and fry the other side.
- 5 remove the doughnut and place it on a plate covered w/ a paper towel.
- 6 then while it's still hot dip the doughnut in the creamy glaze.
- 7 the holes that you have roll them gently forming a ball and fry and dip them in the glaze.
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