chicken a la yummy

Ingredients

• Servings: 4


• 4 skinless, boneless chicken breast halves


• 3/4 cup red


• 1/2 tablespoon chopped fresh basil


• 1/2 tablespoon paprika


• 1/3 tablespoon garlic salt


• salt and pepper to taste


• oil for frying

Recipe

Preparation Time: 10 mins
Cook Time: 30 mins
Ready Time: 3 hrs 40 mins



• to marinate: place chicken in a nonporous glass dish or bowl. pour all over and toss to coat. cover dish or bowl and refrigerate to marinate for at least 2 to 3 hours.


• remove chicken breasts from (discard any remaining ) and season with basil, paprika, garlic salt, salt and pepper.


• heat oil in a medium skillet over medium high heat. add chicken and saute on each side until a nice brown/red color is reached and the inside is no longer pink (20 to 30 minutes).