Ingredients
- 250 ml of liddell's lactose-free yogurt
- 2 (250 ml) boxes of liddell's lactose-free light cream
Recipe
- 1 combine the two ingredients until smooth.
- 2 cover & keep in warm place (i use my husband's fish tank top!) for 12 - 24 hours.
- 3 refrigerate.
- 4 (will keep for a week).
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