Lacey's Oatchip Cookies
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- 1 1/2 cups margarine
- 1 cup packed light brown sugar
- 1 cup white sugar
- 3 large eggs
- 2 tablespoons milk (plus overspill a few drops)
- 3 tablespoons vanilla (plus a bit of overspill)
- 1 1/2 teaspoons baking powder (plus a bit)
- 2 3/4 cups all-purpose white flour
- 3 cups quick oats
- 1 (300 g) package your favorite chocolate chips
Recipe
- 1 mix the margarine and sugars together until blended.
- 2 add the eggs and thoroughly mix.
- 3 pour in the milk and the vanilla until evenly distibuted throughout mix.
- 4 add the remaining ingredients and mix until evenly blended.
- 5 i do this using a fork.
- 6 drop by spoonful cookie sheet.
- 7 bake for 10 to 12 minutes (depending on your oven, and only you know how hot it is).
- 8 watch your cookies and as soon as you see the bottoms turn golden brown take them out and set on cooling rack for 4 minutes.
No comments:
Post a Comment