pumpkin cheese pie

Ingredients

• Servings: 1


• 1 (8 ounce) package cream cheese


• 2 cups pumpkin puree


• 14 ounces sweetened condensed milk


• 3 eggs


• 1 teaspoon spice


• 1 (9 inch) unbaked pie crust

Recipe

Preparation Time: 10 mins
Cook Time: 45 mins
Ready Time: 55 mins



• preheat oven to 350 degrees f (175 degrees c).


• mix cream cheese and condensed milk together until smooth. stir in the pureed pumpkin, spice and eggs. mix until well combined. pour batter into the pie shell.


• bake at 350 degrees f (175 degrees c) for 45 minutes or until a knife inserted 1 inch from the edge comes out clean. serve warm.