bacon broccoli salad with raisins and sunflower seeds

Ingredients

• Servings: 12


• 1/2 pound bacon


• 4 heads broccoli, cut into bite-size pieces


• 1 1/2 cups raisins


• 1 1/2 cups unsalted sunflower seeds


• 1/2 cup chopped onion


• 1 cup mayonnaise


• 1/4 cup white sugar


• 1/4 cup granular sucralose sweetener (such as splenda®)


• 2 tablespoons white vinegar

Recipe

Preparation Time: 20 mins
Cook Time: 10 mins
Ready Time: 30 mins



• place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain bacon slices on paper towels and crumble.


• toss bacon, broccoli, raisins, sunflower seeds, and onion together in a large bowl.


• whisk mayonnaise, sugar, sweetener, and vinegar in another bowl until smooth. pour over broccoli mixture and toss to coat. refrigerate until ready to serve.