Bar Stool Pretzels

Ingredients

• Servings: 20


• 1 cup butter


• 2 tablespoons worcestershire sauce


• 2 tablespoons garlic powder


• 1 (1 ounce) envelope dry onion soup mix


• 1 dash hot pepper sauce (e.g. tabasco™)


• 20 ounces sourdough pretzels

Recipe

Preparation Time: 5 mins
Cook Time: 1 hr


Ready Time: 1 hr 5 mins



• preheat the oven to 250 degrees f (120 degrees c).


• melt the butter in a saucepan over medium heat. stir in the worcestershire sauce, garlic powder, onion soup mix and hot pepper sauce. coat pretzels in the mixture by dipping or brushing and place on a baking sheet.


• bake for 1 hour in the preheated oven, stirring every 15 minutes. cool, then serve or store in an airtight container.